Friday, September 21, 2007

Ever been to a Braum's?


We'd seen Braum's Ice Cream and Dairy Stores on past visits through Kansas and Oklahoma. A visit proved to be surprising and tasty. In addition to the ice cream, they had Braum brand cold cuts, eggs, juice, and a grill with old-fashioned burgers and chicken sandwiches.

Braum's is unique in its industry, owning its dairy herd, farms and ranches, processing plant, bakery, retail stores and delivery trucks. It also has the largest milking parlor in the world. According to their website, "Three times a day, twenty-four hours a day, seven days a week, Braum's is milking 10,000 cows!" They grow alfalfa and corn to feed them, and buy local soybeans, wheatstraw and other crops. They also don't use any hormones or antibiotics. The farm-to-table operation is still family owned and run. Way to go!

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